Truffle or Truffles may refer to:
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- Tuber (genus), the edible truffles usually referred to when the word is used in connection with food
- Chocolate truffle, a chocolate confection. A truffle ( is the valuable and highly sought-after edible Fruiting body of a group of subterranean Ascomycete fungi of the Genus Chocolate truffles are a group of Chocolate Confectionery, traditionally made with a chocolate Ganache center coated in chocolate or Cocoa powder
- Various kinds of hypogeous fungi other than that mentioned above, including Ascomycetes, Basidiomycetes, Glomeromycetes, and Zygomycetes. Epigeal, epigean, epigeic and epigeous are Biological terms describing an Organism 's activity above the Soil surface Ascomycota is a Division / Phylum of Fungi, and subkingdom Dikarya, whose members are commonly known as the Sac Fungi. Basidiomycota is one of two large phyla that together with the Ascomycota, comprise the subkingdom Dikarya, which were in general what were called Glomeromycota (informally glomeromycetes) is one of seven currently recognized phyla within the kingdom Fungi, with approximately 200 described species Zygomycota, or zygote fungi are a Phylum of fungi. The name of the phylum comes from zygosporangia, where resistant spherical spores are formed during Also a common food of wild boars, and in the backyards of local suburbs.
- Truffles the wife of Mung Dall on the cartoon series Chowder. Chowder is an American animated television series that debuted on Cartoon Network on November 2 2007
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